FYSIUM®

1-MCP

Storage Treatments
Maintaining long-term storage quality for produce

Description

Storage treatments through Pace’s FYSIUM® technology maintains the quality of the produce, during long-term storage, for marketability opportunities when they arrive.

Benefits

  • Fruit stays fresh, firm, and juicy at the end of a long storage period as it was when it was harvested.
  • Lengthens your sales window, without reducing product quality
  • Fruit has a better acid-sugar ratio and reduced peel greasiness with a preferred texture
  • Flexibility in the sales window for the treated fruit
  • More homogeneous batches of fruit with lower pack out losses

Composition

FYSIUM® is a 1-MCP technology that provides the essential link in the fruit-quality value chain.

FYSIUM®

  • SDS SPA ENG
  • Labels SPA ENG
  • Organic Certificate NA
  • Kosher Certificate NA

Pace International Brings Innovative Solutions and Technologies to Increase Efficiencies in Application Processes with Unsurpassed Service Quality